Ethiopian - There are no menus. You are seated and have to wait 48 hours for you meal. Then when you least expect it and trapdoor opens in the roof above you and a box attached to a parachute comes floating down. Standard fare really - jerky, bottled water, uncooked rice and insulin.
New Zealand - raw, uncooked, unkilled lamb.
New Orleans - chefs special -: stir fried homeless on a bed of rancid dog , Nearest location to Melbourne - the Seaford wetlands
Friday, April 7
Great restaurant ideas
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